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The Sichuan Pickled Fish
Prep Time
15
mins
Cook Time
30
mins
Course:
Appetizer
Cuisine:
Chinese
Keyword:
The Sichuan Pickled Fish
Servings:
2
Equipment
pot
Ingredients
1
grass carp
pickles vegetables
Accessories
thin soy sauce
millet pepper
chives
Chinese prickly ash
Pixian bean paste
white vinegar
ginger
garlic
vegetable oil
white wine
cornstarch