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halal bread
Prep Time
17
hrs
Cook Time
2
hrs
Course:
Cakebread
Cuisine:
Chinese
Keyword:
halal bread
Servings:
3
Equipment
basin
refrigerator
pan
oven
Ingredients
56
g
high gluten flour
35
g
sugar
0.5
g
yeast (dry)
3
g
salt
36
g
egg
20
g
butter
Ingredient
224
g
bread flour
2.5
g
yeast
150
g
milk