Pork and Leek Dumplings - Miss Chinese Food

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Pork and Leek Dumplings

Pork and Leek Dumplings

Prep Time30 mins

Cook Time30 mins

Course: Dessert

Cuisine: Chinese

Keyword: Pork and Leek Dumplings

Servings:

Equipment

pan

Ingredients

500 g flour
400 g leek,
300 g pork filling

auxiliary material

salt
30 g vegetable oil
30 g soy sauce
300 g water