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Sauce Ascidian
Prep Time
1
hr
Cook Time
10
mins
Course:
Homely
Cuisine:
Chinese
Keyword:
Lightening Starch
Servings:
2
people
Equipment
bowl
pot
Ingredients
300
g
Cooked sea squirt
2
Shallot
Accessories
1
spoon
salt
2
spoons
Paprika
1
scoop
Minced garlic
half
spoon
Seafood sauce
1
spoon
sesame
half
spoon
sugar