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light cream orange crust bun
Prep Time
4
hrs
Cook Time
4
hrs
Course:
Cakebread
Cuisine:
Chinese
Keyword:
light cream orange crust bun
Servings:
3
Equipment
mold
oven
Ingredients
56
g
high gluten flour
30
g
sugar
0.5
g
yeast
3
g
salt
36
g
egg
20
g
butter
Ingredient
224
g
high gluten flour
2.5
g
yeast
70
g
milk
80
g
whipping cream
orange peel