How To Make The Jam Cake Roll
Servings: 3 people
Equipment
- The basin
- Egg beater
- scraper
- the oven
Ingredients
- 4 Eggs
- 70 g Strong flour
- 40 g Pure milk
Ingredient
- 30 g Oil
- 35 g White granulated sugar
- 1 g Baking powder
- Three drops White vinegar,
- 30 g Jam
