Mango mousse cake - Miss Chinese Food

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Mango mousse cake

Prep Time30 mins

Cook Time4 hrs

Course: Cakebread

Cuisine: Chinese

Keyword: mango mousse cake

Servings:

Equipment

cooking machine
bowl
pan
mould
refrigerator

Ingredients

6 inch cake
150 g mango

Ingredient

180 g animal cream
35 g sugar
10 g gelatine powder
40 g water
50 g QQ sugar
200 g mango paste