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Spinach cupcakes
Prep Time
30
mins
Cook Time
1
hr
Course:
Cakebread
Cuisine:
Chinese
Keyword:
spinach cupcakes
Servings:
4
Equipment
oven
eggbeater
paper cups
Ingredients
7
eggs
125
g
low gluten flour
15
g
corn oil
122
g
spinach juice
Ingredient
7
eggs
80
g
sugar
little
white vinegar
little
chocolate
little
sunflower seed oil