The Instant Boiled Mutton Dip

The Instant Boiled Mutton Dip

The instant boiled mutton dip is the companion of instant boiled mutton. Delicious dip material directly affects the taste of instant boiled mutton. There are so many kinds of dipping materials for instant boiled mutton in the hotel. Today, I make a bowl of dipping materials by myself and dare to make the dipping materials in the hotel more beautiful. Because there are works in the seasoning.

How To Make The Instant Boiled Mutton Dip

Step 1

Prepare marmalade, oyster sauce, homemade chili sauce, homemade leek flower, tomato chili sauce, cooked sesame, sugar, wolf berry,

The Instant Boiled Mutton Dip

Step 2

First, warm the sesame paste with water and salt and a little sesame oil to make it paste.

First, warm the sesame paste with water and salt and a little sesame oil to make it paste

Step 3

Put the other seasonings into the mash.

Put the other seasonings into the mash.

Step 4

Stir the mash and other seasonings into a small bowl. Make fun of it! Sprinkle with chopped green onion and cilantro. It’s better to add chili oil.

And the instant boiled mutton dip is done,you can try it with mutton.

Stir the mash and other seasonings into a small bowl

Print Recipe

The Instant Boiled Mutton Dip

Prep Time5 mins

Cook Time5 mins

Course: Dip

Cuisine: Chinese

Keyword: The Instant Boiled Mutton Dip

Servings: 1

Equipment

• spoon
• bowl

Ingredients

• 100 g Sesame paste

accessies

• Oyster sauce
• Homemade chili sauce
• Homemade leek flower
• Tomato pepper
• Sesame
• Chinese wolfberry
• Cilantro
• Chopped green onion
• white sugar