The egg white fried rice with scallops is a common family dish. The main ingredients are scallops, eggs and rice.
How To Make The Egg White Fried Rice with Scallops
Take out the egg protein and add a little salt. Stir well. Dice the cucumber. Put the scallop in the microwave for 30 seconds, then cool it and tear it.
Stir fry the cucumber and scallop in a pot with a little cooking wine and salt for a while, stir fry the rice in a pot with a little salt for standby, stir fry the egg white for standby.
Put a little oil in the pot and heat it, stir fry all materials and then add a little salt,cook for a while, sprinkle some sesame oil and stir well.The egg white fried rice with scallops is done.