” Spicy Kiss ”
The practice of Spicy sausage
First cut the intestine in half, and then cut two knives vertically and four knives horizontally, without cutting into sections.
Put a little more oil in the pan, and when the oil is 60% hot, add the cut intestines.
Slow cook on low heat until the surface is slightly yellowed.
Leave a little base oil in the pot, add chili powder, cumin, white sesame, salt, and stir slowly over low heat.
Put it in the intestines and stir well. Finally, you get home cooking Spicy sausage.