“It’s been raining in Shanghai these days,
A lot of people don’t like the wet weather,
Because this kind of weather always brings a lot of inconvenience for people to travel,
But I like rainy days, especially the clean world after rain,
The mood will be particularly good; the air will feel suddenly relaxed,
They say the sun always comes after the storm,
The rainbow after the rain is the most beautiful scenery,
May your mood be as beautiful as the rainbow?
Mold: learn to cook 6 “rainbow cake mold”
How to make rainbow cake
Put the eggs into the mixing bowl, add the sugar, heat water with the whisk beat until the sugar completely dissolved, egg temperature reached about 40 degrees;
Whisk at high speed with electric whisk until the whisk is lifted, the drop of the batter will not disappear immediately;
Add the flour in three times, turn it over with a spatula and mix well. Do not stir in circles to avoid deforming.
Pour the corn oil into the batter and continue to stir.
Divide the batter into five parts;
Add the pigment and drop 2 drops of each color.
Stir well, the cake paste all color;
Pour the cake batter into the mold;
Preheat the oven to 190 degrees, put it into the mold, set the temperature to 170 degrees, and bake for 15 minutes;
After baking, turn the cake upside down and let cool;
Press out the cupcake rings with mousse rings on each slice of cake;
The first slice of cake is topped with a little whipped cream;
Place the second slice of cake and continue with the light cream;
Until all five slices of cake are finished, the cake embryo surface with light cream;
Sprinkle the cake with colored sugar at will.
1, the whole egg to kill need in the temperature of 40 degrees or so easy to kill, so when the weather is cold, you need to beat the egg basin in hot water, water to kill.
2, low gluten flour cannot be added all at once, otherwise it is difficult to turn, easy to deforming, need to add flour in three times, and pay attention not to stir in circles.
3,Corn oil can be replaced with melted butter for better taste.
4, 5 mold at the same time into the oven, it must be a large oven, I use a 45L oven, and small oven must be divided into times to bake the cake batter.