Many beauties like to drink milk tea, but the milk tea sold outside has various additives, and the sugar content is above the standard. Drinking too much makes it easy to get fat.Today I will introduce to you a drink that is 100 times better than milk tea-purple sweet potato milk sago dew. It has a super high appearance and is very attractive to watch. It tastes rich in milk and has a silky and delicate taste. Q bombs, the point is to drink and be healthy, people who are controlled by milk tea should give it a try!
How to make purple sweet potato milk sago
Bring the water to a boil, add the sago and cook until there is a little white heart in the middle, turn off the heat and simmer until it is completely transparent. The sago is more difficult to cook. You can turn off the heat and simmer twice in the middle.
The boiled sago is taken out of ice water, so that it can be more resilient.
Cut the purple sweet potato into small cubes, put it in a pot and steam it.
Take out half of the two steamed purple sweet potato cubes and milk into the juicer cup, and beat them into a smooth shape.
Pour into sago, mix well, then add purple sweet potato cubes.