” Recommended on the homepage last time, some people used broth to bring braised eggs, and I was greedy for a while, but unfortunately there was no broth left at home, and I was greedy. Okay, I can only cook one pot with spices. The eggs at home feel too big, and they are braised even if they eat more at one time, especially for young children, the size of quail eggs is relatively appropriate.”
The practice of marinated quail eggs
Bring the spices to a boil and turn to a low heat to keep warm
Pour quail eggs into a cold-water pot and boil
Shelled cooked quail eggs
Put the peeled quail eggs into the spice soup, boil over high heat, add salt, soy sauce, soy sauce, and sugar to taste.
After cooking until the quail eggs are basically colored, turn off the heat and place in the soup for two or three hours.
Then you can start eating, Finally, you get home cooking marinated quail eggs.