One-touch bread and butter with a thick, creamy aroma.
How to make the one-click bread and butter
Place the dough in the bread bucket, except for the butter, starting with the liquid.
Salt and sugar in opposite corners.
Put in the flour, top with yeast, put in the toaster.
Turn on mobile cloud intelligence and select plain noodle for 10 minutes.
When the dough is finished, add the butter.
French bread, 1000 g, medium to medium.
Enter the French bread making process.
After the third fermentation is over, press pause before entering baking.
Make a cut in the middle and squeeze the softened butter.
When the baking is over, take out the bread, pour it on the baking line to cool, and then slice it and bag it.
For one-button bread, a lot of friends will not do well, which will have a lot of reasons resulting in the success rate of the final bread, yeast activity, moisture absorption of flour, humidity and temperature, after repeated run-in for many times, you can find the reasons.
If you find that the dough has not risen to its ideal state before baking, you can intervene by pressing the pause button to allow the dough to reach 2.5 times its size before baking. I believe I can grasp, with WIFI remote intelligent operation, really save a lot of trouble.