A sweet potato bread roll is a kind of sweet bread made of purple potato paste and high gluten flour. Purple potato, also known as black potato, is purple to deep purple in English. It is rich in selenium and anthocyanins in addition to the nutritional components of common sweet potato. Purple sweet potato is rich in nutrition and has special health care functions. It contains about 20% protein, including 18 kinds of amino acids. It is easy to be digested and absorbed by human body, including 8 kinds of vitamins such as vitamin C, B and a, and more than 10 kinds of mineral elements such as phosphorus and iron. It contains a large number of anthocyanins with high medicinal value and has high nutritional value.
How To Make A Sweet Potato Bread Rolls
Steam the purple sweet potato, shake it with the fruit juice machine, set aside.
Cut off the edge of the toast
Roll the white part of the bread with a rolling pin
Roll out the bread and spread it with purple potato mud. According to personal preference, you can also add honey and jam
Roll up the bread and cut into 2 cm wide pieces
The sweet potato bread roll is a success.It looks great,right?
A Sweet Potato Bread Rolls
- rolling pin
- the fruit juice machine
- purple sweet potato